Written by Novotel Kolkata Hotel & Residences has introduced Vikram Jaiswal as its new Executive Chef, bringing with him an impressive 16-year track record in the hospitality industry. Chef Vikram is renowned for his inventive culinary creations and exceptional leadership skills.
With a distinguished career that includes notable stints at ITC Sonar Kolkata, Hyatt Regency Delhi, Taj Mahal Hotel New Delhi, Swissotel Kolkata, The Lalit New Delhi, and The Leela Ambience Gurugram, Chef Vikram specializes in Western cuisine. His international exposure includes collaborations with esteemed chefs from Turkey, Italy, China, France, Japan, Mexico, and more. Adding to his culinary journey, he has completed master classes under the guidance of the renowned Alain Ducasse, holder of Three Michelin stars.
Expressing excitement about the new addition to the hotel’s leadership team, General Manager Arjun Kaggallu stated, “We are thrilled to welcome Chef Vikram Jaiswal to our culinary team. His extensive experience and culinary artistry align seamlessly with our commitment to providing a world-class dining experience for our guests.”
Beyond his culinary expertise, Vikram has a fervor for gardening, photography, and various fitness activities.