Written by We are pleased to announce the appointment of Anirban Dasgupta as the Executive Chef for JW Marriott Hotel Pune.
Anirban is an extremely zealous and driven hospitality professional & culinary Maestro with over 21 years of work experience in the culinary domain.
Anirban’s culinary dexterity extends across a wide range of local and global cuisines incorporating Indian, East Asian, Japanese, Italian and Mediterranean. Chef Anirban is a specialist in developing unique dining concepts and adapting sustainable cooking techniques based on his food philosophy -‘Locally Sourced, Globally Inspired!’.
He is passionate about developing latest Food & Beverage concepts which has brought him a long way in the hospitality industry. Chef Anirban’s extensive travels across India have instilled a better understanding of different food cultures into him, helping him to thus evolve as a culinary expert with a profound knowledge in various cuisines.
As the Executive Chef, he will lead the hotel’s culinary operations which include the award-winning restaurants, the banquet kitchen and in-room dining operations along with extending his repertoire towards experiential and gastronomic food and beverage concepts at the forefront.
Anirban is an avid melophile, a passionate cinephile and also enjoys watching football in his spare time.
Please join us in congratulating Anirban and wishing him all the very best in his new role!