Pune, 03 November, 2022: Plant-based food or veganism has slowly but surely caught the attention of many. While many have adapted to the vegan lifestyle either due to health/food restrictions or simply out of choice; plant-based food has surplus benefits and a lot to offer. 1st November is celebrated as International Vegan Day and Sayaji Pune is […]
Soumyajit Bardhan has been appointed as the Zonal Head Operations of edabba, one of the top local cloud kitchen companies of East India. With several brands under its umbrella such as ebowl and Kolkata Local, this rapidly growing company has now expanded operations to Bangalore and aspires to become a household name for ordering tasty meals […]
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Kolkata, 4th November, 2022 – JW Marriott Kolkata brings the chef of Phulay Bay, a Ritz-Carlton Reserve from Krabi, Thailand for the patrons of Kolkata to savour Southern Thai Cuisine. Phulay Bay, a Ritz-Carlton Reserve is the world’s first property to embody the Reserve brand’s pioneer’s traits, philosophy, and distinct style and design. It presents Chef Laongdao Tohkhot, or “Chef Aong“, the […]
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Wednesday, 26th October 2022: Shangri-La Al Husn, Muscat is delighted to announce the newest addition to Oman’s diverse culinary scene, the opening of contemporary Indian restaurant Aangan by Rohit Ghai. A sophisticated dining destination with a fresh take on Indian cuisine, critically acclaimed Chef Rohit Ghai has curated an innovative menu inspired by his personal and professional […]
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New Delhi, October 26, 2022 – Amit K Singh has recently joined Golden Tulip, Lucknow as General Manager. Result driven, highly motivated with experience over 17 years in the hospitality industry. Expertise in Operations & Revenue Management and strategic planning. Amit is a seasoned hospitality professional with a strong background that boasts of an illustrious and ascending career graph with […]
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Bengaluru, 26th October, 2022: A 3 city experience, Yakimono Nights are a showcase of Japanese grills, artfully prepared by Makutsu, Goa’s Chef Pablo Miranda. The first of the series is at Far & East at Four Seasons Hotel Bengaluru, known to gourmands as a creative crucible of the culinary arts. A coming together of The […]
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30th October 2022: It is widely believed that the best way to truly experience any place is by traversing through its roads. India, with its massive geographical landscape, and well-connected highways of international standards, presents travellers with the opportunity of exploring the country through a new and different lens. In recent years, driving across the […]
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October’22, Kolkata: Halloween is traditionally regarded as a day to honour the deceased, but it has evolved into a day filled with eccentric and quirky attire, unusual treats and surprises, and last but certainly not least, eye-catching and fascinating meals to honour the iconic occasion that is celebrated by people all over the world.As Halloween approaches, JW […]
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Hyatt Regency Dharamshala Resort enthralled the Christmas Spirit with a joyful Cake Mixing held on 25th October 2022. Guests reveled in the Christmas cheer as they came together to fulfill the classic tradition of mixing chopped dried fruits, nuts, and spices along with a selection of premium liquors. The entire mixture will be stored allowing […]
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Doha, Qatar – 27 October 2022: Women’s Circle – an experience by Sheraton Grand Doha X Anahi continues to bring women together to create a safe platform with unique events.Over 35 women across Doha attended the Women’s Circle event at the Jamavar Doha for the October edition: Sustainability & Health – specifically Breast Cancer, joining […]
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