Hyatt Regency Chennai announces the re-opening of its award-winning all-day dining restaurant, SPICE HAAT from Monday, April 04th 2022. Located on the lobby level, the restaurant is aesthetically designed with thematic art installations inspired by the colourful and interactive elements of a new age Indian marketplace. A global cuisine restaurant, Spice Haat serves delicacies from North-West frontier South India, Pan […]
On March 22, Chef Julien Dumas was awarded a Michelin star for Bellefeuille, the new restaurant at the Saint James Paris hotel. The six-month-old Bellefeuille is part of the rebirth of the Saint James Paris hotel and private club, the only chateau-hotel in Paris, which has just completed a total renovation to its interiors, gardens, […]
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DoubleTree by Hilton, Pune-Chinchwad is proud to announce the appointment of Suraj Gunjal as the Revenue Manager. In his current role, Suraj will overlook the hotels revenue function, alongside development and implementation of right strategies. He will also help maintain a trajectory of growth, maximize overall revenue and identify new revenue opportunities. Suraj brings on table a vast […]
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Sincy .S. Joseph joins Le Méridien Kochi as an Assistant Manager Marketing Communications. Sincy comes with over 7 years of experience in the field of marketing communications. Prior to this role, Sincy was handling the role of marketing as an assistant manager at Holiday Inn Cochin. She holds a Bachelor’s Degree in Digital Communication & […]
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Ridhima Nair has been appointed as the Hotel Manager for Fairfield by Marriott Whitefield. She started her career in Front Office with IHG and has been part of two accelerated leadership programs during her career of twelve years. She comes with a rich experience of handling operations at hotels while catering to different markets and […]
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Crowne Plaza Kochi has recently announced the appointment of Praveen Nair as Front Office Manager. A seasoned hotelier, he brings with him 13 years of rich and diverse experience in front office operations across several well-established brands in India. With his strong management and leadership skills, Praveen will be instrumental in driving exceptional guest experience, […]
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Radisson Blu Outer Ring Road, Bengaluru appoints Debashis Biswas as Executive Chef. Chef Debashis’s undeterred leadership paired with a flair for attention to details has earned him great respect. With over 14 years of expertise in the culinary field, chef has held responsible role in each of his assignment. An alumni of IHM Hyderabad, started […]
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The very accomplished Akshina Sauhta with 4 awards and numerous recognitions not just from the hospitality sector but the Government of India and the Limca Book of Records, joins the team of The Leela Bhartiya City Bengaluru, Hotel, Conventions, Residences as their Public Relations and Marketing Communications head. With her last stint as the Marketing […]
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Courtyard By Marriott Bengaluru Hebbal has appointed Regan Barua Chowdhury as Junior Sous Chef. Regan developed his specialism as a continental chef through his experience in five-star hotels across India, for brands such as Marriott, Westin and Taj Group of Hotels. Using his progressive experience in the industry, Chowdhury has enriched his career and honed […]
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Thomas Cook (India) Limited – India’s leading omnichannel travel services company has been honoured with the award for ‘Masters of Risk – Hospitality Sector’ under the Large Cap category, at the CNBC-ICICI Lombard India Risk Management Awards, 2022. The India Risk Management Awards recognises individuals and organisations who have significantly added to the understanding and […]
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