LA CAPITALE BRASSERIE AT FOUR SEASONS HOTEL AMMAN ELEVATES GUEST EXPERIENCE WITH NEW WINTER MENU

La Capitale Brasserie at Four Seasons Hotel Amman elevates the guest experience with a new menu that offers innovative dishes based on high quality local produce, with sophisticated yet with simple presentation. The new menu is inspired by seasonal winter ingredients that include French black truffle, purple artichokes and mushrooms for those looking for cutting-edge culinary experiences reflecting […]

Usher in the Year of the Tiger with splendid culinary experience at House of Han, Crowne Plaza Jaipur

House of Han – the Signature Chinese restaurant at Crowne Plaza Jaipur invites you to celebrate the Chinese New Year with your family and friends from 1st February 2022 to 15th February 2022.  The Chinese specialty restaurant is offering family indulgences offers, where one can curate a 5 course meal from the elaborated A-la-carte menu […]

BAY VIEW AT FOUR SEASONS HOTEL BAHRAIN BAY INTRODUCES A NEW MEDITERRANEAN MENU BY CHEF LEONARDO DI CLEMENTE

Bay View invites guests to experience exquisite creations brought by Executive Chef Leonardo Di Clemente straight from the picturesque Mediterranean, with an Asian twist. Combining his wealth of diverse experience from his Italian heritage and appointments across the globe, including six years at the former Four Seasons Hotel Tokyo at Chinzan-so, the new menu celebrates Mediterranean and Japanese […]

Accor showcases exclusive menus at France Pavilion during EXPO 2020

Accor, a world-leading augmented hospitality group with over 400 hotels across India, Middle East, Africa and Turkey, partnered with COFREX to be a Premium Sponsor for the France Pavilion at Expo 2020. At the helm of the France Pavilion’s culinary experience, two Executive chefs, Chef Martin Becquart and Chef Erwan Stadler, will be leading the iconic Sofitel Dubai Downtown […]