Kolkata, July 2022: LMNO_Q – Kolkata’s favourite skybar announces the launch of its exciting new menu. A treat for the patrons with a new andtruly refreshing spread of delicacies.
Kolkata, July 12, 2022: Renowned wildlife authority & author of the indispensable books – ‘A Birdwatcher’s Guide to India’ and ‘Mammals of the Indian Subcontinent’, Mr. Raj Singh has been invited
Abhijnan BiswasDirector of Rooms With an experience of over sixteen years in the industry, Abhijnan is a true leader with specialized skills in room operations balanced by strong financial
New Delhi, June 11, 2022: MansionHaus, a heritage property turned boutique hotel, is all set to regale guests with its timeless architecture, curated gastronomic journeys and luxury stay at
Kolkata, July 2022 – The hotel’s award-winning culinary offerings have become extremely popular amongst its patrons. JW Marriott Kolkata steps forward to bring in Angaar to the JW Kitchen for the splendid Eid feast. The
India, July 2022: Known for their range of healthy and toxin-free cookware, the D2C kitchenware brand, The Indus Valley has announced the launch of Tri-ply stainless steel Biryani Pot
Novotel Pune is back with its Bubbly brunches every Sunday featuring a bouquet of global flavours. The brunch at The Square is a great option offering a variety of
Rajinder Sareen brings 20 years of rich experience into Hospitality Industry. He has been associated with Hilton Gurgaon, Sheraton Grand Bangalore, Park Hyatt Goa, , Leela Palace Kempinski Hotel Bangalore
08 July 2022: Holiday Inn Goa Candolim in collaboration with Mini Ribeiro, an independent writer and a food critic is introducing ‘Cha Piyonk yo’, a unique indulgence of tea-time treats, starting Sunday, 10
Bangalore, 7th July 2022: Founded in the year 2019, edabba is a chain of cloud kitchens that specialize in individual and customisable meal boxes. The company also owns the
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