Appointment

At the newly inaugurated luxury property, the chef will be spearheading the culinary teams and related operations, curating menus and presenting innovative dishes with a distinctive twist. Guests will

Le Meridien Hyderabad has appointed Akash Kumar as the new Front Office Manager. Kumar will be responsible for supervising front-office operations, offering excellent services to customers, and upholding service

Deewan Singh Dhami has been appointed as the Director of Food & Beverage at The Westin Gurgaon, New Delhi. Dhami will be responsible for helming the entire operations across

Anas brings over 20 years of hospitality experience to his new role as General Manager, having previously served as Director of Sales & Marketing. He has been part of

Shelley Perkins has been appointed as Senior Vice President, Talent & Culture of Accor Perkins brings with her more than two decades of experience in the luxury hospitality industry. Prior to

With wellbeing becoming a core priority for travellers in this post-pandemic era, Capella Hotel Group is dedicated to enhancing its wellness offerings at Auriga Wellness and Flow with the

Accor announced Vinay Gupta’s appointment as the Director of Operations for ibis and ibis Styles, India portfolio. Vinay is a veteran in the Hospitality sector with over 25 years

DoubleTree by Hilton Pune-Chinchwad is proud to announce the appointment of Apoorva Tripathi as the Finance Manager. During her stint here she will be responsible in preparing the operational budgets with regular

Chef Jaskaran Gujral has been promoted to the role of Executive Chef at Crowne Plaza Today Gurugram. He had joined the property as Executive Sous Chef in Jan 2020.

Dhinakaran Kuppusamy joins Conrad Bengaluru as the Director of Human Resources in March 2022. Dhinakaran is a seasoned veteran in Hotel Operations and Human Resources, with over 29 years