LEGENDARY RAMADAN TENT RETURNS AT FOUR SEASONS HOTEL RIYADH
Four Seasons Hotel Riyadh at Kingdom Centre has announced the return of its legendary Ramadan Tent at Kingdom Ballroom, providing guests with the finest Iftar experience in the city during
Four Seasons Hotel Riyadh at Kingdom Centre has announced the return of its legendary Ramadan Tent at Kingdom Ballroom, providing guests with the finest Iftar experience in the city during
Hilton Chennai is thrilled to announce its latest menu addition, ‘Fish Fish’ at the Indian Speciality restaurant Ayna. Featuring the flavours of the ocean, the exotic menu puts forward
The family-friendly Khayal restaurant at Marriott Hotel Al Forsan, Abu Dhabi, now serves a classic Sunday roast lunch. The Classic Roast Lunch, priced at AED 210 for adults and
DoubleTree by Hilton Gurugram Baani Square is back with the second season of its annual food promotion, “22 REASONS TO BE HAPPY”. The concept focusses on the theme 20’22’ which brings
Park Hyatt Chennai announces the opening of the city’s only authentic Singaporean restaurant venue, Mr. Ong – The Flavours of Singapore by Park Hyatt Chennai. Inspired by the fast-paced
Crowne Plaza Jaipur marked a new milestone with the opening of Utsav their in-house event lounge to cement its position as the leading hotel for lavish, magnificent events and
Unravel the majestic culinary and cultural glory of Purani Dilli from the lens of royal ladies and their flamboyant lifestyles as Edesia, multi-cuisine restaurant at Crowne Plaza Today New
The legacy of the Royal Kitchens of the past has enchanted generations after generations with its rich curries, tempting kebabs, flavourful biryanis and so much more. This March, Chef
Hyatt Regency Chennai announces the re-opening of its award winning Italian Restaurant, Focaccia from Monday, February 21 st 2022. Food connoisseur in Chennai will get to savor authentic Italian
Experience the irresistible spirt of South Indian cuisine at Paprika, Courtyard by Marriott Chennai, curated exclusively by our specialized culinary chefs. The flavors are sure to transport you to the states
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