Foodlink is delighted to announce the addition of Ranjan Kumar Singh to their team as Business Head – Banquet and Catering, Hyderabad.
In his role as Business Head, Ranjan will utilize his extensive expertise to lead and shape operations, positioning Foodlink in South India. With a remarkable 23 years of experience, we are confident that Ranjan will play a pivotal role in advancing our commercial segment and steering us toward new heights.
Prior to joining Foodlink, Ranjan served as the General Manager at Marriott International. His professional journey began at Hyatt Regency, Kolkata, and subsequently included roles at the iconic Novotel and Hyderabad International Convention Centre. He has also successfully managed several Lemon Tree Hotels as a Hotel General Manager.
We extend our best wishes to Ranjan for a successful and fulfilling journey with Foodlink.
