Post the successful opening of Holiday Inn Goa Candolim in August 2021, the hotel launched its first grand F&B event, the Sip and Munch ‘Drunch’ on Sunday, 14 November.
As the festive season kicks in, The Viva Lounge and bar at Holiday Inn Goa Candolim is all decked up to present an exciting experience to its folks, every Sunday from 12:30 PM to 4:00 PM. While the concept of Drunch (Drinking over lunch) is very popular in the metro cities, Holiday Inn in Candolim is one of the first hotels to launch it in Goa.
The event is set in a casual and vibrant ambience offering invigorating beverages on its menu with wholesome delicacies. The extravagant buffet spread includes live stations, a variety of seafood options, pizzas, pasta, sushi, barbeque, and a medley of the most decadent desserts. To compliment the sunny days of Goa, the beverage selections include a flavourful blend of wicked herb cocktails and non-alcoholic inspired concoctions. While adults enjoy their siesta Sundays, the tiny tots can engage themselves at the kids play zone and relish a special menu curated just for them. Along with the exclusive dining experience the guests can enjoy live music, indulge in fun activities like pottery, painting and shop at the pop-up store.
Speaking about the Drunch launch, Surajit Chatterjee, General Manger, Holiday Inn Goa Candolim said, “As we are located in the busiest street in Candolim surrounded by famous tourist attractions and numerous F&B options, it becomes very important for us to stand out and give an exclusive experience to our guests. And ‘Drunch’ is just a start to many unique offerings that we have in store for F&B at Holiday Inn Goa Candolim. I am extremely pleased with the response we have received on Drunch and excited to launch many such experiences in future”
