Federico Belluco appointed as the new Executive Sous Chef at W Maldives

W Maldives proudly introduces Executive Sous Chef Federico Belluco to their culinary team. With a rich background spanning Europe, Australia, and the Middle East, Chef Federico brings his expertise to enhance the dining experience at the luxury resort. His innovative approach promises to elevate guests’ palates, combining European finesse with the stunning backdrop of the Maldives.

Chef Federico’s journey includes orchestrating culinary masterpieces in Michelin-starred restaurants and five-star hotels across Italy, Spain, Germany, and the Middle East. Prior to joining W Maldives, he showcased his talents at the prestigious Hilton The Pearl Hotel and Residences in Qatar Doha.

In his new role, Chef Federico aims to craft a symphony of flavors that celebrate both the Maldivian beauty and his European heritage. Guests can anticipate a menu that transcends borders, offering a culinary journey across continents.

Expressing his enthusiasm, Chef Federico states, “I’m excited to bring my refined flavors to W Maldives and collaborate with the talented team to create unforgettable dining experiences.” He emphasizes storytelling through food, aiming to evoke emotions and memories with each dish.

Fascinated by the beauty of the Maldives, Chef Federico looks forward to blending traditional European techniques with local ingredients, showcasing the evolution of the W Hotels brand and W Maldives.

Prepare for a culinary adventure as Chef Federico Belluco promises a menu filled with delightful surprises and flavors that linger long after the last bite. Get ready to embark on a journey of gastronomic delight at W Maldives.

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