The auspicious days of Navratri are here, kickstarting the festive season. And Amaltas- Indian Tapas and Bar is here to satiate the taste buds of those who are either fasting or very simply want to savour a delicious Navratri meal. The latest entrant in the Delhi restaurant scene, Amaltas has curated a special, vegetarian, gluten-free Modern Indian menu that offers an array of dishes with culinary influences from across the country.
The menu offers dishes that are exclusively designed by Chef Udit Maheshwari to delight one’s taste buds with distinct flavors while abiding by the restrictions of the sattvik Navratri diet. The selection of unique dishes includes Peanut Kadhi, a delectable peanut & yoghurt kadhi with ricotta pakodas and topped with curry leaf oil & served with a pumpkin-samak pulao and Navratri Pasanda, a perfect meal combination of cottage cheese rolls in a pumpkin seed-pistachio curry topped with roasted makhana served with Kootu or Buckwheat and potato paratha.To round off the menu, starters like White Paneer Tikka and Aloo Pattice and desserts like Red Pumpkin & Poppy Halwa and Salted Caramel Kheer.
This year, indulge yourself with a delectable Navratri feast with your family and friends at Amaltas- Indian Tapas and Bar.
Where: Amaltas – Indian Tapas & Bar- M25, First Floor, GK2, M Block Market (Above Nik Bakers)
When: September 26 to October 4, 2022
Time: 12 Noon – 11 pm
Special Navratri Meal- INR 500 plus taxes.
For Reservation, call on +91 8595324189
