{"id":8112,"date":"2022-10-25T12:51:20","date_gmt":"2022-10-25T12:51:20","guid":{"rendered":"https:\/\/hoteliersweb.com\/News\/?p=8112"},"modified":"2022-10-25T12:51:26","modified_gmt":"2022-10-25T12:51:26","slug":"the-westin-kolkata-rajarhat-brings-the-rich-flavours-of-bihar-cuisine-to-the-city-of-joy","status":"publish","type":"post","link":"https:\/\/hoteliersweb.com\/News\/articles\/8112","title":{"rendered":"The Westin Kolkata Rajarhat brings the rich flavours of Bihar cuisine to the City of Joy"},"content":{"rendered":"\n<p><strong><br>Kolkata:&nbsp;&nbsp;<\/strong>India has long been known for its integrity and diversity with unique flavours from around the corners. To celebrate the savoury taste from the roots of Bihar,<strong>&nbsp;The Westin Kolkata Rajarhat&nbsp;<\/strong>has sourced exquisite &#8216;<strong>Champaran Mutton&#8217;<\/strong>&nbsp;from the hidden corners of Bihar for the food enthusiasts of the &#8220;City of Joy&#8221;. This festival begins on the&nbsp;<strong>17th of October<\/strong>&nbsp;and continues till the&nbsp;<strong>31st of October 2022<\/strong>&nbsp;at the hotel&#8217;s all-day dining restaurant,&nbsp;<strong>Seasonal Taste.<\/strong><\/p>\n\n\n\n<p><strong>Champaran Mutton&nbsp;<\/strong>is named after the Champaran District in Bihar that is generally prepared in earthen pots or matkas with a strong aroma of mustard oil and garlic. This flavorful dish has been thoughtfully crafted by the brilliant in-house culinary team and will undoubtedly take the patrons on a gastronomical journey.<\/p>\n\n\n\n<p>The Champaran Festival will also showcase both International and regional Indian dishes such as, &#8220;Ahuna mutton&#8221; or &#8220;Matka gosht&#8221; like some call it.&nbsp;Adding to the feast, there will be live counters of &#8220;Litti and Chokha&#8221;, a variety of&nbsp; &#8220;Parathas&#8221;, and the famous &#8220;Patna Pani Puri&#8221; to delve into.<\/p>\n\n\n\n<p>To round off the meal, guests can choose from a wide range of desserts which would showcase delicious treasures from the little corners of Bihar.<\/p>\n\n\n\n<p>So, come and relish the elusive&nbsp;<strong>Champaran meat festival<\/strong>&nbsp;at The&nbsp;<strong>Westin Kolkata Rajarhat<\/strong>.<\/p>\n\n\n\n<p><strong>Venue:<\/strong>&nbsp;Seasonal Taste<\/p>\n\n\n\n<p><strong>Address:<\/strong>&nbsp;Plot No. Cbd\/2 Action Area &#8211; Ii, New Town, Rajarhat, Kolkata, West Bengal 700156<\/p>\n\n\n\n<p><strong>Dates:<\/strong>&nbsp;17th October 2022 \u2013 31st&nbsp; October 2022<\/p>\n\n\n\n<p><strong>Timing:<\/strong>&nbsp;Dinner: 7:00 pm \u2013 11 pm;<\/p>\n\n\n\n<p><strong>Price:&nbsp;<\/strong>Non-Alcoholic Buffet :- 1899++<\/p>\n\n\n\n<p>Alcoholic Dinner with Beer &amp; Wine :- 2699++ Taxes<\/p>\n\n\n\n<p><strong>For Reservations:<\/strong>&nbsp;+91 97489 37788.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kolkata:&nbsp;&nbsp;India has long been known for its integrity and diversity with unique flavours from around the corners. To celebrate the savoury taste from the roots of Bihar,&nbsp;The Westin Kolkata Rajarhat&nbsp;has sourced exquisite &#8216;Champaran Mutton&#8217;&nbsp;from the hidden corners of Bihar for the food enthusiasts of the &#8220;City of Joy&#8221;. This festival begins on the&nbsp;17th of October&nbsp;and [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":8113,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[42],"tags":[],"class_list":["post-8112","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-press-release"],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/hoteliersweb.com\/News\/wp-content\/uploads\/2022\/10\/Champaran-Festival-1.jpg","post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/hoteliersweb.com\/News\/wp-json\/wp\/v2\/posts\/8112","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hoteliersweb.com\/News\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hoteliersweb.com\/News\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hoteliersweb.com\/News\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/hoteliersweb.com\/News\/wp-json\/wp\/v2\/comments?post=8112"}],"version-history":[{"count":1,"href":"https:\/\/hoteliersweb.com\/News\/wp-json\/wp\/v2\/posts\/8112\/revisions"}],"predecessor-version":[{"id":8116,"href":"https:\/\/hoteliersweb.com\/News\/wp-json\/wp\/v2\/posts\/8112\/revisions\/8116"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hoteliersweb.com\/News\/wp-json\/wp\/v2\/media\/8113"}],"wp:attachment":[{"href":"https:\/\/hoteliersweb.com\/News\/wp-json\/wp\/v2\/media?parent=8112"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hoteliersweb.com\/News\/wp-json\/wp\/v2\/categories?post=8112"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hoteliersweb.com\/News\/wp-json\/wp\/v2\/tags?post=8112"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}