Sagar Shetty elevated as Food & Beverage Manager at Sofitel Dubai The Obelisk.<\/p>\n\n\n\n
He was promoted to this role from his earlier position of a Pre Opening Director of Banquets. He worked in this property since pre opening since January 2020.<\/p>\n\n\n\n
He moved to Sofitel The palm, Dubai in 2013 as a Assistant Manager for pool & beach operations and has been with Accor since then. He has succesfully gathered growth during his career stint with Accor.<\/p>\n\n\n\n
Sagar is a thorough F&B proffesional with over 16 years of experience, gathered from his stints in India & UAE. Accor & Marriott are the two brands where his career shaped up.<\/p>\n\n\n\n
An innovative food and beverage professional who has adopted the balancing public relations & digital marketing trends which area a must to drive revenues in addition to ensuring consistency in providing that memorable experience to guests.<\/p>\n\n\n\n
Sagar holds a Diploma in Hospitality Management from AHLEI. <\/p>\n\n\n\n
We wish Sagar the very best in his new role<\/p>\n","protected":false},"excerpt":{"rendered":"
Sagar Shetty elevated as Food & Beverage Manager at Sofitel Dubai The Obelisk. He was promoted to this role from his earlier position of a Pre Opening Director of Banquets. He worked in this property since pre opening since January 2020. He moved to Sofitel The palm, Dubai in 2013 as a Assistant Manager for […]<\/p>\n","protected":false},"author":1,"featured_media":4865,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[22],"tags":[],"class_list":["post-4864","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-appointment"],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/hoteliersweb.com\/News\/wp-content\/uploads\/2022\/04\/Black-Minimalist-Music-Concert-Instagram-Post-5.png","post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/hoteliersweb.com\/News\/wp-json\/wp\/v2\/posts\/4864","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hoteliersweb.com\/News\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hoteliersweb.com\/News\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hoteliersweb.com\/News\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/hoteliersweb.com\/News\/wp-json\/wp\/v2\/comments?post=4864"}],"version-history":[{"count":1,"href":"https:\/\/hoteliersweb.com\/News\/wp-json\/wp\/v2\/posts\/4864\/revisions"}],"predecessor-version":[{"id":4866,"href":"https:\/\/hoteliersweb.com\/News\/wp-json\/wp\/v2\/posts\/4864\/revisions\/4866"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hoteliersweb.com\/News\/wp-json\/wp\/v2\/media\/4865"}],"wp:attachment":[{"href":"https:\/\/hoteliersweb.com\/News\/wp-json\/wp\/v2\/media?parent=4864"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hoteliersweb.com\/News\/wp-json\/wp\/v2\/categories?post=4864"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hoteliersweb.com\/News\/wp-json\/wp\/v2\/tags?post=4864"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}